Tuesday, September 1, 2009

L'Atelier de Joel Robuchon

A casual lunch at L'Atelier de Joel Robuchon, Hong Kong. I was one of 6 customers and got all the focus from restaurant manager who booked my next 2 meals in Hong Kong (Bo Innovation and Four Season) after me going thru his Michellen book during lunch. Nice!!!

Burgundy by the glass

Truffle with Patato

Lobster and cream

Mushroom Soup
whipped with cappachino machine
beautiful presentation, a great idea for home entertainment but too milky

Halibut w/ Lemon Grass

Mushroom w/ vege

Sautaurn by the glass makes the meal

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