Aug-12, 2009. Our 20th anniversary. We had dinner at our neighborhood Japanese restaurant. Milton bought me a HIGH pink diamond.
BYO favorite rose champagne.
Started with snow crab from Japan. Great favor from the sea.
Milton's usual crab porridge
Nami Nami's perfect Japanese black pork with eggplant and figs. Can't find pork done better than Nami Nami.
Chef made a special Kobe beef for us. It is moist and beautiful.
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